Executive Sous Chef - Block 16 - The Cosmopolitan

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As the Executive Sous Chef at Block 16 at The Cosmopolitan of Las Vegas, your role will combine culinary mastery with leadership to set the bar for excellence in both food and service. You'll ensure every dish meets the highest standards of quality, while mentoring and guiding a talented kitchen team. Your leadership will be key in creating a collaborative, efficient environment where creativity and excellence thrive. By understanding each guest's unique needs, you'll help craft unforgettable dining experiences that leave a lasting impression, making every visit special.

THE DAY-TO-DAY:

• Oversee daily kitchen operations, including budget management, scheduling, inventory control, and team leadership.
• Develop and execute menu strategies that drive profitability while aligning with The Cosmopolitan of Las Vegas' refined standards.
• Ensure compliance with health, sanitation, and safety standards, fostering a pristine and efficient work environment.
• Lead, coach, and develop a dedicated culinary team, cultivating a culture of collaboration, growth, and excellence.
• Work closely with the service team to deliver seamless, memorable dining experiences, engaging with guests to ensure satisfaction.
• Support the Culinary Leadership in executing the property's food and beverage initiatives, policies, and training programs.
• Maintain an in-depth knowledge of culinary trends, menu offerings, and kitchen equipment.

THE IDEAL CANDIDATE:

• At least two (2) years of prior relevant experience.
• Prior experience working in a food hall/multiple outlets is a bonus.
• Background in various cuisines such as Breakfast Foods, American, Asian, and Southern is a bonus.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on travel, electronics, online shopping, and more.
• Free meals in our employee dining room.
• Free parking on and off shift.
• Health & Income Protection benefits (for eligible employees).
• Professional and personal development through programs, networking opportunities, and community involvement.

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19729

Are you ready to JOIN THE SHOW? Apply today!