Barchetta | Dining Room Attendant
 Omni Hotels & Resorts | |
16-16
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 United States, Florida, Fort Lauderdale | |
| 1950 Eisenhower Boulevard (Show on map) | |
 Jul 29, 2026 | |
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Omni Fort Lauderdale Hotel
The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views. JOB PURPOSE: The Bartender will be responsible for providing efficient friendly customer service at all times and to maintain a clean, professional top-quality bar. ESSENTIAL JOB FUNCTIONS: * To follow, enforce, comply, and adhere to all Barchetta rules, policies, procedures, standards and recipes at all times. * To properly set-up and maintain a clean efficient bar throughout the shift. * Greet guests when entering the restaurant with a pleasant smile and superior customer service. * Take orders and answer questions/offer suggestions on both food and beverage menu selections, and daily specials. * Mix drinks for servers according to standard recipes. * Familiarity with the wine list and the stemware and appropriate garnishes used. * Follow procedures as outlined in employee manual and bartender's manual. Jigger pour, making drinks for servers only when rung in on Micros. * Ensure the consistency in the presentation and recipes of all cocktails. * Be familiar with and enforce all policies related to liquor liability laws. * Record transaction in MICROS system at time of order, and adhere to cash handling standards. * Be familiar with all property amenities and other restaurants. * Present accurate check to guest and process payment. * Maintain cleanliness of work areas throughout the day. * Polish and clean the water glasses in his/her assigned station before opening hours. * Station set-up and breakdown/side-work. QUALIFICATIONS: * Minimum 1-year bartending experience. * Must be TABC certified. * Developed knowledge of wine, spirits, and beer with experience selling and presenting wines. * Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management, and co-workers. * Ability to accurately and efficiently input information into MICROS. * Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. * Ability to work cohesively with co-workers both within and outside of your department. * Ability to prioritize, organize and follow up on guest requests and needs in a fast-paced environment. * Excellent customer service, service recovery and problem-solving skills. * Must be able to work a variety of shifts, including weekends and holidays. ENVIRONMENT & POSITION ANALYSIS: * Move, lift, carry, push, pull, and place objects weighing up to 40 pounds without assistance. * Position requires frequent bending, reaching overhead, twisting, and consistent use of hands and arms. * Must be able to stand and walk for an extended period or for an entire work shift in indoor/outdoor environments. TOOLS & EQUIPMENT: * Micros terminal, printer, food and beverage items, bar tools. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com. | |